Lillet Rouge Aperitif

Region: Podensac, France

Lillet Rouge is made in the same style as the blanc, but features much darker berry fruit components. The rouge was brought to the US by suggestion of the American market to capitalize on the American’s growing taste for Bordeaux style red wine.

Recipe: Keep it simple!
3 oz Lillet Rouge
1 oz club soda
Stirred, served on the rocks in a rocks glass with two Luxardo cherries