'Curd Nerd'
‘Lemon curd’ keeps coming up in tasting notes for my favorite wines. These wines have bright citrusy acidity balanced with rich creamy texture. ‘Tension’ describes wines like this. Imagine two mighty forces playing tug of war creating tension in a rope. In this case the two mighty forces are high citrus acidty and a rich creamy crème brûlée texture. Curd Nerd wines are the most food friendly on earth. They carry us through fall into winter in the kitchen alongside hearty roasted meats and veggies. The best curd on Earth are grand cru Chablis and elite Oregon Chardonnay but try these less prestiguous/more affordable options until the next paycheck.
2 products