Region: Maremma, Tuscany, Italy Grape(s): 80% Sangiovese, 20% Cabernet Sauvignon, Syrah, & Petit Verdot Winemaker: Giulio Parentini Drinks Best: Now - 2 Years
The Moris family came to Maremma, a coastal region of Tuscany, from Spain over 200 years ago. It was with an ambition and passion for crafting traditional wines that the family laid down their vines in the most uninhibited, ideal environment for Sangiovese. Their focus became treating their land with the same diligence, respect and dedication that they put into their simple, yet rustic wines.The ‘Mandriolo’ is a perfect invitation into their family. Earth and a little bit of savory balsamic are wonderfully complimented by ripe, easy drinking juicy red fruit. It is complex yet effortless to drink on its own or with a classic Tuscan meal.
Pairings: Vinoburger's beef burger with 'Tuscan tapenade,' arugula & Pecorino
Already packaged up, ready to go, and stacked at the front of the store, our monthly Sir Walt’s Six Pack is a great opportunity to try something new at an even better deal at 20% off the regular price.